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Registros recuperados: 3
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Factors affecting thrips resistance in cabbage Organic Eprints
Voorrips, Roeland E.; Steenhuis-Broers, Greet; Tiemens-Hulscher, Marjolein; Lammerts van Bueren, Edith T..
In two field experiments in the Netherlands the development of thrips populations and thrips damage in ten cabbage varieties was monitored. Also a number of morphological, physiological en biochemical plant traits were measured. The most important factors leading to a low level of thrips dam-age were a late development of a compact head, a low dry matter content and a high amount of leaf wax.
Tipo: Conference paper, poster, etc. Palavras-chave: Breeding; Genetics and propagation.
Ano: 2006 URL: http://orgprints.org/7315/1/Odense%2DCabbage%2DVoorrips.pdf
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Plant traits affecting thrips resistance in cabbage Organic Eprints
Voorrips, Roeland E.; Steenhuis-Broers, Greet; Tiemens-Hulscher, Marjolein; Lammerts van Bueren, Edith T..
The development of thrips populations and thrips damage in 15 cabbage varieties was monitored in two years of field experiments in the Netherlands.. A number of morphological and physiological plant traits were also measured. The most important factors leading to a low level of thrips damage were late development of a compact head, a low Brix value and a high amount of leaf wax. Two open-pollinated cabbage varieties with low and high susceptibility to thrips damage were crossed in both reciprocal combinations. The resulting F1 populations were intermediate for susceptibility to thrips damage.
Tipo: Conference paper, poster, etc. Palavras-chave: Breeding; Genetics and propagation.
Ano: 2008 URL: http://orgprints.org/11736/2/Voorrips_11736_ed.doc
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Screening for resistance to Fusarium head blight in spring wheat cultivars Organic Eprints
Scholten, Dr. Olga E.; Steenhuis-Broers, Greet; Osman, Aart; Bremer, Esther.
Fusarium fungi cause Fusarium head blight in wheat. This disease is a problem that occurs both in organic and conventional farming systems. As Fusarium fungi produce mycotoxins in wheat kernels they are a threat to human and animal health. Breeding for disease resistance is the only way to prevent or reduce the occurrence of the disease. The aim of the current research project is to identify different mechanisms of resistance in cultivars and breeding lines to be used in further breeding programmes.
Tipo: Conference paper, poster, etc. Palavras-chave: Breeding; Genetics and propagation.
Ano: 2006 URL: http://orgprints.org/7561/1/template_wheat%2Dodense.doc
Registros recuperados: 3
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